Invisible Chef Heating Instructions


Easter Meal Heating Instructions
Passover Meal Heating Instructions

 Oven temperature setting will vary from oven to oven.  

Always check the finished temperature of all items to insure that all dishes are safe.

Vegetables - 145 degrees

Potatoes, rice and other starches - 145 degrees

Fish - 145 degrees

Beef - 145 degrees

Poultry  - 165 degrees

Pork and ham - 170 degrees

For any questions or concerns, 24/7, Please contact Marc Borowitz (805) 896-9541